Aortic Glycosaminoglycans (GAG)

Absorption/Storage :

Dosage/Toxicity: For therapeutic purposes it is recommended to take 1gram before each meal, not to exceed 3grams. Before taking product, you are advised to consult with a trained health care professional.

Deficiency:

Common Uses: Aortic glycosaminoglycans are used to lower LDL "bad" cholesterol, while raise HDL "good" cholesterol. Since GAG functions to give support to arteries, this accessory nutrient is beneficial for improving the integrity of arteries and veins. Due to this, atherosclerosis may be interfered with.

Precautions: Consult a physician if pregnant, symptoms of nausea, diarrhea, or dizziness last more than a week, or if new symptoms appear.

Scientific References: Davis, F.A., (1993). Taber’s Cyclopedic Medical Dictionary. Philadelphia, Pennsylvania: F.A. Davis Company. Groff, J., Gropper, S., and Hunt, S., (1995). Advanced Nutrition and Human Metabolism. St. Paul Minnesota: West Publishing Company. Gropper and Hamilton., (1987). The Biochemistry of Human Nutrition. St. Paul, Minnesota: West Publishing Company. Kirschmann, G. and Kirschmann, J., (1996). Nutrition Almanac. New York, New York: McGraw Hill. Murray, M., (1996) Encyclopedia of Nutritional Supplements. Unites States of America: Prima Publishing. Murray, M. and Pizzorno, J., (1998) Encyclopedia of Natural Medicine. United States of America: Prima Publishing. National Research Council., (1989). Recommended Dietary Allowance. Washington D.C.: National Academy Press. Null, G., (1998) The Complete Encyclopedia of Natural Healing. New York, New York: Kensington Publishing Corp. Werbach, M., (1987). Nutritional Influences on Illness. Tarzana, California: Third Line Press.