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TPP™ Carbo or TPP™ Gastro
TPP™ Carbo is formulated to provide optimum digestibility of various complex polysaccharides found in grains, seeds, legumes, vegetables and other plant materials. Improperly digested, these plant-based compounds create various discomforts including formation of gases, imbalances in the intestinal microflora ecosystem and metabolites that may promote various metabolic disorders. The powerful, natural ingredients in TPP™ Carbo support the GI tract by improving epithelial cell vitality, strengthening peristalsis, preventing excess gas formation and improving tolerance of vegetables and legumes. The herbs in this natural formulation soothe and support both the GI tract and the liver and enhance the overall digestion and absorption processes of the body. Size: Price:
Each Tablet contains:      
LEGUME (BEAN) INTOLERANCE -   60 $32.00

alpha-Galactosidase breaks down      
galactosidic linkages, common in      
legume carbohydrates. This enzyme is      
not normally present in humans. As a      
result, this enzyme is of particular      
value to those who choose a diet rich      
in legumes or who have a special      
sensitivity to them. TPPTM Protease      
Blend will help digest the relatively      
high protein content in legumes.      
     
CHRONIC FLATULENCE - Flatulence      
results from bacterial fermentation of      
any undigested carbohydrates, not      
just beans. TPPTM Carbo contains      
an array of enzymes specific for      
carbohydrates plus carminative herbs      
to relieve excess gas formation and      
retention.      
     
CHILDREN'S COLIC - In many      
cases, one important contributor to      
colic is food allergy. Since food      
antigens are destroyed if food is      
thoroughly digested, the array of      
digestive enzymes found in TPPTM      
Carbo is of benefit for colic in children      
where food allergy is a direct cause of      
the condition.      
     
LOW BLOOD SUGAR - Chronic      
inability to fully digest complex      
carbohydrates often leads to the      
consumption of large quantities of      
simple sugars. This, in turn, leads to      
sudden large spikes in blood sugar      
levels. In some individuals, the      
resulting rise in blood insulin levels is      
excessive and causes a sudden fall in      
blood sugar. The enzyme blends and      
nutrients in TPPTM Carbo supports      
the thorough digestion of complex      
carbohydrates,      
     
Component Benefits:      
     
TzymeTM is the trademark of a      
proprietary blend of highly active,      
functional enzymes. These enzymes      
are pH balanced and GI tract stable.      
This blend is formulated to enhance      
the digestive process and impart      
systemic benefits.      
     
TzymeTM Protease Blend - This      
proprietary blend of enzymes consists      
of alkaline, neutral and acid proteases      
with endo/exo peptidase activities.      
The proteases will help in hydrolyzing      
dietary proteins as well as cellular      
debris in the GI tract. This      
hydrolization process helps to prevent      
the formation of toxigenic amines.      
     
TzymeTM Lipase Blend -The lipolytic      
enzymes in this blend ensure      
hydrolysis of lipids in the GI tract and      
within some of the herbal ingredients.      
This will promote bio-availability and      
absorption of nutrients.      
     
TzymeTM Polysaccharolytic Blend -      
The enzymes in this formulation are      
designed to ensure the hydrolysis of      
the various glycosidic bonds in      
legumes, vegetables, fruits and other      
plant materials. Dietary carbohydrates      
consist of several different types of      
complex polysaccharides. These      
polysaccharides provide necessary      
monosaccharides to be used for      
energy and synthesis of glycoproteins.      
The complete digestion of the      
polysaccharides reduces irritation of      
intestinal mucosa and prevents      
excess gas formation in the GI tract.      
Amylase and glucoamylase are starch      
(amylose) digesting enzymes from      
Aspergillus oryzae. Supplementation      
with amylase and glucoamylase      
allows digestion of starchy foods      
during their transit through the      
gastrointestinal tract. These enzymes      
can tolerate the low pH of the gastric      
juice. Amylase hydrolyzes the starchy      
foods and liberates maltose whereas      
the glucoamylase removes D-glucose      
residues by hydrolyzing 1,4      
D-glucosidic bonds. Glucoamylase      
from Aspergillus niger can also cleave      
the 1,6 D-glucosidic bonds found in      
amylopectin. Malt-diastase an enzyme      
closely related to amylase, attacks      
starch at their ends, cleaving off      
disaccharides. Enzymes bound to the      
brush border of epithelial cells lining      
the small intestine then break down      
disaccharides. The final products,      
simple sugars, are readily absorbed      
into the circulation. Cellulase an      
enzyme that breaks down cellulose,      
(main component of plant fiber) is not      
produced by the human body. The      
addition of cellulase is not primarily      
intended to break down cellulose to      
the extent required for absorption, but      
rather to increase its solubility and      
thus enhance its ability to bind water      
and toxins. Binding water increases      
stool bulk and decreases transit time.      
Pectinase/phytase respectively break      
down pectin, a non-cellulose      
polysaccharide commonly found in      
fruits and vegetables, and phytic acid      
(inositol hexaphosphoric acid) found      
in grains, seeds, rhizomes and other      
plant materials.      
     
Ginger Root extract - An excellent      
remedy for many digestive complaints,      
ginger root's benefits include      
improvement of indigestion, nausea      
and gas. Its beneficial effects are      
largely due to its volatile oil and      
oleoresin content. One mechanism by      
which ginger achieves its effects is      
through support for mucin production      
(which protects the digestive tract).      
Ginger root contains a digestive      
enzyme, zingiban, whose      
effectiveness even exceeds that of      
papain.      
     
Peppermint Extract - This herb is      
excellent for the digestive system. Its      
actions relieve gas, increase the flow      
of digestive juices and bile and relax      
the muscles of the gut. Peppermint oil      
inhibits gastrointestinal smooth muscle      
contractions. Peppermint also inhibits      
and destroys many kinds of      
microorganisms that create severe      
digestive problems as in irritable bowel      
symptoms.      
     
Artichoke - This nutrient contains      
caffeylquinic acid compounds. These      
substances are probably the most      
important constituent for stimulating      
bile secretion and lowering      
cholesterol.      
     
Fennel Seed extract - Fennel seed      
contains about 8% volatile oil (about      
80% anethole plus fenchone and      
methyl chavicol) that relieves gas.      
The actions of this ingredient promote      
gastrointestinal motility. In higher      
concentrations, as in this formula, it      
acts as an antispasmodic.      
     
Flaxseed - This ingredient contains      
the essential fatty acids and lipid      
soluble vitamins for proper nutrition.      
The antioxidant properties of this      
ingredient help the body to fight free      
radicals.      
Take one (1) capsule between each meal or snack OR following each meal or snack (especially if high in complex carbohydrates). Drink at least 8 oz. of liquid with each dosage. If you have difficulty swallowing capsules remove contents from capsule, mix with a small amount of tepid water and ingest immediately    


 

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