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TPP Probiotic
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TPP Probiotic is a formulation of a carefully mixed selection of microorganisms friendly to the human GI tract. The organisms in this product will help stabilize and maintain a healthy intestinal probiotic ecosystem.
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| Tzyme is the trademark of a |
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60 |
$28.00 |
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| proprietary blend of highly active, |
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| functional enzymes. These enzymes |
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| are pH balanced and GI tract stable. |
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| This blend is formulated to enhance |
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| the digestive process and impart |
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| systemic benefits. |
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| Component Benefits: |
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| The value of the "friendly bacteria" |
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| normally found in the human digestive |
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| tract, such as L. plantarum, L. |
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| acidophilus, L. casei, L. salivarius, L. |
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| sporogenes, and B. longum is well |
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| established. |
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| L. plantarum is actually used as |
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| protective cultures to improve |
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| microbial safety of foods. This usage |
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| comes from their secretion of |
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| "bacteriocins" which are proteins that |
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| are lethal to certain other bacteria. L. |
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| plantarum has also been found in |
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| animal models to inhibit the |
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| translocation of bacteria from the gut |
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| to other organs (e.g., liver, lymph |
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| nodes). |
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| Oral supplementation with L. |
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| acidophilus can enhance |
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| anti-infective mechanisms of defense. |
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| Research has suggested that one |
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| mechanism for the beneficial effects |
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| of swallowing L. acidophilus is |
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| stimulation of the production of |
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| interleukin-1 alpha and tumor necrosis |
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| factor-alpha. These substances have |
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| potent cytocidal and cytostatic effects |
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| on tumor cells. |
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| The mechanisms of immune support |
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| by B. longum have been widely |
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| studied in animal models. It has been |
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| found that B. longum stimulates the |
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| immune system by enhancing the |
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| activity of natural killer cells in the |
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| spleen of rats and by stimulating |
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| intestinal IgA production. |
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| L. casei has been demonstrated to |
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| have an immunostimulatory effect in |
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| human subjects. These beneficial |
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| bacteria promote the immunological |
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| barrier of the gut by the intestinal |
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| secretion of IgA. |
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| L. sporogenes is a very resilient |
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| organism. It can sustain various |
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| conditions of the GI tract and helps to |
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| control pathogenic organisms. This |
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| bacteria is readily activated by the |
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| gastric acid and migrates down the GI |
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| tract where it produces lactic acid |
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| and various bacteriocins. |
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| L. salivarius is a very resilient and |
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| highly prolific bacteria. Its actions |
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| reduce the production of toxic |
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| amines. These organisms produce |
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| highly active proteolytic enzymes that |
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| enhance hydrolysis of proteinaceous |
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| compounds in the colon. |
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| TPPTM Probiotic also contains |
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| lactoferrin, which is currently the |
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| object of considerable study. |
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| Lactoferrin has been shown to be an |
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| effective antibacterial agent. It is |
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| even found in tears and serves as |
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| one component of the defense of the |
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| outer eye. Supplementation with |
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| lactoferrin has been found to inhibit |
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| bacterial translocation (from the |
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| digestive tract to other organs and |
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| systems), probably due to its |
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| suppression of bacterial overgrowth. |
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| Jerusalem Artichoke is rich in inulin |
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| which is a polymer of fructose, also |
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| called fructooligosaccharides (FOS). |
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| FOS have been shown to serve as |
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| effective nutrients for intestinal |
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| probiotic bacteria (such an activity is |
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| sometimes call 'prebiotic'). Normal |
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| human digestive enzymes are unable |
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| to digest FOS. It therefore passes in |
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| its whole state into the colon where it |
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| becomes available as a nutrient to |
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| "friendly" bacteria. |
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| Suggested Usage:
Take one (1) capsule upon arising and/or at bedtime. Take at least 8 oz. of water with each dosage. If you have difficulty swallowing capsules remove contents from capsule, mix with a small amount of tepid water and ingest immediately. |
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