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The nonessential amino acid glutamine has
recently been the focus of extensive scientific interest because of its importance in cell
and tissue cultures and its physiological role in animals and humans. Abundant evidence suggests that glutamine may become a conditionally essential amino acid in the critically ill. During stress the bodys requirements for glutamine in specialized enteral or parenteral feeding may enhance nutritional management and augment recovery of the seriously ill while minimizing hospital stay. Lacey JM and Wilmore DW, "Is glutamine a conditionally essential amino acid?" Nutr. Rev. (1990) vol.48 no.8: pg. 297-309.
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